Consumers often turn to online reviews to decide where to shop, eat or book services, but a new Freeman School study finds that star ratings might be influenced by something other than product quality — the size of the company.
Karen Foust’s paper “Gender Representation in Case Study Research,” co-authored with Ann Hackert and Jessica A. Magaldi, was accepted for publication in Business Case Journal.
A Freeman School of Business professor is part of a research team behind a new large language model (LLM) that delivers comparable performance to leading proprietary AI systems while offering something they don’t: complete transparency.
The Freeman School is partnering with the Law School and the School of Science & Engineering to crack the energy trilemma and position Tulane as a national leader in teaching, research and policy analysis.
Most brides-to-be know the old adage “Something old, something new, something borrowed, something blue,” but Kelly Cook, CEO of David’s Bridal, says modern weddings are all about the new.
For the 50th anniversary of his graduation from Tulane School of Medicine, Dr. Peter Kastl decided to do something special: Get another degree.
As director of finance for mobile game developer Atlas Reality, David Bode oversees financial operations for a pioneer in the futuristic world of augmented reality gaming, but when Jazz Fest rolls around, Bode trades spreadsheets for sheet music as a member of the New Leviathan Oriental Foxtrot Orchestra.
Producer and composer John Michael Rouchell served as music production supervisor for Tiana’s Bayou Adventure, Disney’s multimillion dollar new ride at Magic Kingdom and Disneyland.
Since earning his MBA from the Freeman School in 1975, Harold Asher has spent nearly 50 years sparring with attorneys on behalf of clients involved in financial disagreements.
James E. Maurin (MBA ’72) was elected chair of the board of trustees of the National World War II Museum. Maurin is a founder of Stirling Properties and served as chairman for 30 years.
James Harold Davison Sr. (BBA ’46)
Arthur Gottlieb (BBA ’46)
Henry Elder Brown Sr. (’47)
Charles Rudolph Capdepon Jr. (BBA ’48)
Arthur Stanwood Ellis Jr. (BBA ’48)
Incoming MBA students traded spreadsheets for spatulas as part of this year’s orientation, participating in a hands-on cooking class at the New Orleans School of Cooking.
Nov. 14-16
Wave Weekend ’25
TULANE UNIVERSITY
Nov. 14
Pitch Friday – Second Round
GOLDRING/ WOLDENBERG BUSINESS COMPLEX
